Soft & Gooey Protein Blondies
These soft, gooey protein blondies are the perfect healthy snack—rich in flavor, packed with protein, and irresistibly chewy. Great for a post-workout treat or an anytime sweet fix that fits your goals!
This recipe is inspired by the Soft & Gooey Protein Blondies from Simply Yummy Eats. You can find the original recipe here: simplyyummyeats.com/soft-gooey-protein-blondies-recipe-for-healthy-snacking
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Almond Butter
1 cup
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Honey/ Maple Syrup
¼ cup
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Brown Sugar
½ cup
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Vanilla Protein Powder
¼ cup
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Rolled Oats
½ cup
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Baking Powder
½ tsp
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Vanilla Extract
½ tsp
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Salt
¼ tsp
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Chocolate Chip
½ cup
Quick Step-by-Step Breakdown
(1) Preheat & Prep –
Preheat oven to 350°F (175°C). Line an 8×8 inch baking dish with parchment paper, leaving extra hanging over the sides for easy removal.
(2) Mix the Base –
In a bowl, stir together almond (or peanut) butter and honey (or maple syrup) until smooth.
(3) Add the Rest –
Mix in brown sugar, protein powder, oats, baking powder, vanilla extract, and salt until well combined.
(4) Add Chocolate Chips –
Fold in chocolate chips for that gooey goodness!
(5) Bake –
Pour the batter into the pan, spread evenly, and bake for 20–25 minutes. It’s ready when edges are golden and a toothpick comes out slightly moist.
(6) Cool & Slice –
Let cool in the pan for 10 minutes, then lift out using the parchment paper. Cool completely, slice, and enjoy!
Prep & Cook Time
Prep Time: 10 minutes
Cook Time: 20 minutes
Cooling Time: 10
Total Time: 40 minutes
This recipe is inspired by the Soft & Gooey Protein Blondies from Simply Yummy Eats. You can find the original recipe here: simplyyummyeats.com/soft-gooey-protein-blondies-recipe-for-healthy-snacking