Protein Hot Chocolate Cookie
Soft, chewy cookies packed with chocolate protein, peanut butter, and cocoa, topped with gooey marshmallows for a cozy, high-protein treat. Gluten-free and dairy-free!
For full details, visit the original recipe by Pretty Delicious Life at High Protein Hot Chocolate Cookie Recipe. Enjoy your cozy, protein-packed treat!
Ingredients
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Chocolate Protein Powder
½ cup
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Gluten-Free Oats
3 tablespoon
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Unsweetened Cocoa Powder
2 tablespoon
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Natural Peanut Butter
¼ cup
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Maple Syrup
2 tablespoon
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Milk
2 tablespoon
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Vanilla Extract
1 tablespoon
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Baking Powder
¼ teaspoon
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Salt
¼ teaspoon
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Mini Marshmallows
2 tablespoon
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Large Marshmallows
3
Quick Step-by-Step Breakdown
(1) Preheat Oven
Set oven to 350°F (175°C) and line a baking sheet with parchment paper.
(2) Mix Dry & Wet Ingredients
Combine dry ingredients in a bowl, then add wet ingredients and mix with a fork until a thick cookie dough forms.
(3) Fold in Marshmallows
(4) Shape Cookies
(5) Bake
(6) Cool & Enjoy
Stir in mini marshmallows until evenly distributed.
Scoop the dough into three large cookies and flatten slightly. Place a large marshmallow on top of each cookie, gently pressing it in.
Bake for 8-10 minutes until set and golden brown. If still soft, chill in the fridge for 5 minutes to set.
Let cookies cool before serving
Prep & Cook Time
Prep Time: 5 minutes
Cook Time: 8 minutes
Total Time: 13 minutes
Servings: 3 cookies